Grassroots Unique Restaurant Promotion…That’s Trackable!

The issue all businesses have is the KNOW funnel.

Do enough of your customer KNOW you? Are you top of mind and in their mind when they are thinking of where to eat.

This promotion gives you a unique opportunity to get in front of your community, give back, build relationships, build a database and TRACK the effortshttps://www.youtube.com/embed/kwGyucYTSmo

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What I Miss Most…

The Covid-19 outbreak and resulting shut down has created a void in many areas of life, including dine-in restaurant visits. I used to start my weekday mornings at Coffee Emporium with a nice coffee and strategy session for my business, but I can no longer do that with the restrictions in place.

If you own a restaurant or public business, ask yourself what you’re going to do once the restrictions are lifted. How are you going to restart and get your customers to come back?

You need to focus on the 3 following items to ensure your customers come back as soon as life returns to “normal.”
1. How Do I Create Deeper Relationships????
2. How Do I Sell Product NOW ????
3. How Do I Set Myself Up For What’s NEXT ????

Watch the full breakdown for advice about recovering and thriving during the shutdown: https://roiexperts.live/72https://www.youtube.com/embed/SOPome5T8Sw

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Restaurant Content Tip

Something restaurant owners tell me is a big struggle is daily content, and understanding what to post.

Here’s 1 piece EASY place to find info for a post
– REVIEWS

If you’re looking for help and want access to a free Restaurant Social Media program click the link below. This link will open up a conversation in Facebook Messenger where you will gain access to the training AND a free content calendar.

https://roiexperts.live/contenthttps://www.youtube.com/embed/dLjlR0wmdzM

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Planning for Third Party Delivery

We’re continuing our Third Party Delivery discussion today.

How are you planning on earning back the money you spent on Third Party Delivery during the Corona Virus pandemic?

You need to plan ahead! Watch the full video here and learn how you can strategize: https://roiexperts.live/71https://www.youtube.com/embed/q0K5XpDWwTc

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Fire With Dad

Today we talk about routine and how to keep your sanity during this tough time.https://www.youtube.com/embed/NXNFhk1rPHQ

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Third Party Delivery

How are you going to recondition your customers to come back and sit in your restaurant AFTER social distancing is no longer in effect?

Check out the full video here: https://roiexperts.live/71https://www.youtube.com/embed/kqMyHRm_phA

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Stop Using Facebook Ads…WRONG!

The issue with Facebook & Instagram ads is it’s TOO easy for someone to create BAD ads and waste money.

In this LIVE I’m going to show you 3 KEYS to reaching the right people for your ads and then a BONUS TIP!!!

1st – Video View Custom Audience
2nd – Page & Post Engagement Custom Audience
3rd – Messaged Page Post Engagement

STOP boosting or running ads to GENERIC AUDIENCES. Advertising is EASY, marketing is HARD. But I’m teaching you how to market, so it just got easier.

BONUS…tune in to find outhttps://www.youtube.com/embed/9s_IFPayiO4

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Yanni Chalkias – Owner of King Gyros Greek Restaurant

In Episode 2 of MP TV, Matt interviews Yanni Chalkias, the owner of King Gyros Greek Restaurant, a one location ethnic restaurant in Ohio.

www.MPTV.watch

Tune in for a deep dive into the following topics:
???????? How to WOW for just $10
???????? Creating an Opportunity with Each Dish
???????? Asking for Business
???????? Direct Mail and Reaching Younger Audiences
???????? Surviving the Recession
???????? And more!

*Please note, this interview was recorded prior to the Coronavirus Outbreak and accompanying major restaurant interruptions, but the topics discussed still resonate with today’s climate.https://www.youtube.com/embed/5ypElnwQhsY

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