On this episode of MPTV, Matt sits down with Kelly Gray of Hot Head Burritos for a deep dive into:
– Finding Your Location
– Hiring an Agent
– Keeping Watch
– Understanding CAM Charges
– Asking Questions
– and much more!
Live With Restaurant & Bar Marketing Author Erik Shellenberger
Let’s talk about 2 things I LOVE…Restaurants & Marketing!
Today we are LIVE with Author Erik Shellenberger to talk about his 2 books Restaurant & Bar Marketing Part 1 and 2. Erik has been in the restaurant and bar industry since he was 13 years old working for his mother in the food & beverage dept. at a local ski resort in Park City UT where he grew up. He has held every position from dishwasher to bartender to marketing director and everything in between.
With a decade of corporate marketing experience, he has gone from student to teacher and runs Bar Marketing Basics (barmarketingbasics.com) and has quickly grown his client base from his home town of Scottsdale AZ to across the nation with clients as far away as the east coast.
Get His Books BELOW
🔥Fire With My DAD🔥
We missed Thursday, so it’s a weekend edition of FIRE WITH MY DAD!https://www.youtube.com/embed/z49PQLR8X48
Live With David Scott Peters – Author of Restaurant Prosperity Formula
COVID-19 Hit Everyone HARD! Now it’s time to HIT BACK!
We’re going to find out from David what restaurants need to do to get control back, and back on the road to PROSPERITY!
Drawing on his decades of experience as a restaurateur, David Scott Peters offers this specific, hands-on guidebook for independent restaurant owners.
Focusing on the operational and cultural aspects of running a restaurant, Peters offers a system―the Restaurant Prosperity Formula™―that allows these businesses to not only survive but thrive in one of the world’s most competitive industries.
Live With DELO! Host of the Bar & Restaurant Podcast
We’re digging into life DEEP with my man DELO of the Bar & Restaurant Podcast. We’re going to talk about restaurants, his insurance business and LIFE in general, because DELO is a man that can inspire you to find yourself.
This week, Rex St. John is serving up some seriously delectable treats on MPTV!
Join us as we discuss:
-Empowering Your Employees
-Knowing Your Customers
-How To Get 10k+ Views
Live With Author & Coach Katelyn Silva – How To Rock Restaurant Management
We’ll be chatting with Katelyn about her book and MANY years in the restaurant world. Plus we’ll catch up on life as a Mom & Coach to aspiring authors.
Fire With Dad…IN PERSONhttps://www.youtube.com/embed/q7XTyOlS-oI
Restaurant Marketing Results Update
Let’s dig into a few of our clients and their results and talk about some of the items I know that help or hurt these campaigns and the tweaks we need to make.
We do 3 things
1st – We grab the consumers attention with strong CALL TO ACTION ads & posts
2nd – We get those customers to opt-in with messenger, email and text.
3rd – We drive them in for a few visits and then move them to a nurture campaign
Want to find out what we do, click below.
Interested in making an appointment to discuss how we could help your restaurant, click below
This week, we’re firing up the BBQ with Mike, owner of Parky’s Smokehouse. In this episode, we’ll discuss:
-Taking Care of Each Other
-Making a Difference
-Good Service, Good People
-Understanding What You’re Buying