America’s Best Restaurants LIVE – 006

Week 6 of America’s Best Restaurants LIVE is here! Tune in and relax as Doug paints the vision of America’s Best Restaurants

ABR LIVE is an outlet for restaurant owners and industry experts to share their story & knowledge with avid restaurant professionals & consumers.

In the series premiere, expect:
– The ABR Mission with Doug Smith
– Featured Episode – Pasquale’s Pizza & Pasta
– Meet The Owner – Brett from Tempe Taco in Columbus, Ohio
– ABR Episodes Premiering THIS WEEK
– LIVE from the West Coast with Ryan Howe

Be sure to tune in and enjoy the show!

America’s Best Restaurants aims to help independent restaurant owners take control of their narrative & show consumers where they should be eating on a weekly basis.

Join in on the fun:

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Restaurant Author Interview – Chris Seferyn

Today we’ll be talking LIVE with another Restaurant Expert Roundup guest who’s authored a book and is helping Restaurants THRIVE, Chris Seferyn

Chris is the author of “Restaurant and Bar Bible” and a Full-Time Consultant – Design-Build Owner and Manager of Hospitality Concepts,


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MP TV – Episode 94 – Cha Ching Baby! The Secret To Sales

Cha Ching baby💸! This week on MP TV we have a special guest, Matt’s own👨‍👦 father,💲 Duane Plapp!💲 Watch your ankles⛹️, because the🏀 Michael Jordan of sales is here to fill you in on how to be MVP🏆. Duane has been in sales for over 50 years and specializes in building relationships🤝, and this week Duane fills us in on:

🏆What to say when you approach a customer
🏆Selling is about creating relationships
🏆Employees follow your lead
🏆The labor shortage isn’t to blame
🏆Your job is sales and marketing
🏆Doing sales correctly

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