Live With Mike Bausch – Owner Of Andolini’s Pizzeria & Author Of Unsliced

Join Me Live With Mike Bausch, Owner Of Andolini’s Pizzeria & Author Of Unsliced on Friday November 20th at 3pm EST

If you own a pizzeria, you know something most people don’t: the pizza business is more cutthroat, stressful, and multifaceted than Wall Street. Every day is a constant struggle to manage overhead, attract loyal customers, stand out from the pack, and keep your employees motivated.

Running a pizzeria is hard. But it doesn’t have to be as hard as you think.

In this Restaurant Expert Roundup Interview I’m going to find out what Mike thinks it takes to have the right perspective, smart systems, and what you should be doing to make your restaurant thrive.


Matt Plapp

I’m the CEO of Driven Media Solutions, a full service marketing firm located in Cincinnati & Northern Kentucky. I have over 18+ years of experience in small business marketing in the region. From Corporate America to Locally Owned companies, I’ve been involved in most forms of marketing and have seen the good, the bad and the ugly. I have a strong passion for Guerilla & Grass Roots Marketing, Social Media and Internal Marketing Strategies.
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