Restaurant Pay Must Change – How 1 Chick-Fil-A Owner Took The Plunge

This restaurant owner raised his minimum pay to $17 an hour and took his restaurant to new levels, YEARS before it was even talked about.

Today I talk with Entrepreneur Magazine Editor In Chief Jason Feifer about an article I saw in the June issue that spurred to buy BOXES of them to give to clients.

Here’s a link to the article

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