Marketing success is a line, a LONG ASS LINE!
Nike – In 1964 Phil Knight started what we know as Nike. They went public in 1980. In the mid 70’s Phil Knight was always bumming money from sales reps while traveling, because he was putting every penny into Nike. But it wasn’t until 1984 when they signed Michael Jordan that they started to catch their stride. The Jordan brand is a huge lesson in marketing. I grew up wearing Air Jordan, but it wasn’t until 10-15 years ago that the Jordan Brand REALLY took off. Today, Jordan can launch anything and everything and sell out instantly.
Apple – In 1976 Steve Jobs and Steve Wozniak founded Apple. But I’m going to guess 99% of Apple users who read this blog didn’t have one of their products until the debut of the Apple iPhone in 2008. Apple could announce an insanely high-priced phone, tablet, or laptop today and consumers would run out the door to get it.
Chipotle – The first Chipotle opened in Denver on July 13th, 1993 (that’s me visiting it in the picture above back in 2018. A fan, Levi, wanted to meet me to get a signed copy of my first book). In 2000 they were a client of mine in radio. They had one store on UC’s campus and no one had any clue who they were. Heck, I thought it was a local spot. I had free food there for two years and would tell people about it all of the time and I never had anyone say “oh yeah, I know that spot.” Flash forward to 2010 and they started making noise in our area. Now in 2024, they are easily the biggest brand in most major areas, including Northern Kentucky.
Chick-fil-A – In 1961 Truett Cathy founded Chick-fil-A. From 1995-1998 I had one on my college campus, for 2 years I stayed in the dorm building it was housed in. I ate there twice most days. Again, I had no clue what Chick-fil-A was, and now that’s a much different story.
So why am I giving you a business history lesson?
Because every major brand we know today started just like you and I, and they struggled with marketing and sales. They meant absolutely nothing to anyone, yet today they are icons and leaders in their industry
BRAND and time build marketing campaigns that drive sales.
Every example above waited their turn in line. Some longer than others, but along the way they took important steps to build a brand that sells products easily.
Now onto you.
As you probably know by this point, we help restaurants drive sales through marketing strategies built around their customer database. I’ve been doing pretty much the same thing since 2008.
The strategies we use work great, but to different degrees based on the restaurant’s brand strength. You can have two identical restaurants in two different places in the line. We can launch a campaign with restaurant #1 and see 40% conversion rates and customer acquisition costs of $2-3. With restaurant #2 it could be 10% conversion rates and $10 to acquire a customer.
Does that mean our marketing plan isn’t working? NOPE. It simply means each of those restaurants is in a different place in the minds of the consumer. And if you want to be restaurant #1 the only thing that fixes that is taking the necessary steps and committing to take the TIME to get there.
I’ve worked with thousands of small businesses and restaurants. I’ve had tens of thousands of conversations.
I’d say 50%-75% of the restaurant owners that we come across want one thing, sales tomorrow. They don’t want to hear that it’s going to take 2-3 years. I can point out a laundry list of issues with their marketing; their website, database size, social media marketing, branding, etc.
They brush it all off and think that’s all “no big deal.”
Then after a few months pass and they don’t see MASSIVE results, they want to cancel. What they don’t realize is the results are not a product of us, or any marketing campaign, it’s almost always a product of their lack of WAITING IN LINE!
I’ll never forget a client we worked with for a year, Cup Bop, out in Idaho. The owner hired us for our restaurant customer acquisition program and mentioned he wasn’t happy with their prior advertising agency. He said they never saw an increase in sales and their marketing had no proof tied to it. When I examined the campaigns they’d been running, it was all branding. Zero calls-to-action, simple branding 101.
After one month with us, their sales were up 18% and the owner was ecstatic. But I did something he wasn’t expecting, I gave a lot of credit to the prior agency. I told him our program kicked off so strong due to the branding the prior company had done. They put Cup Bop into customers’ minds and primed the audience for us. Was our program a success 100% due to that, no, but it put us farther up in the line for sure.
Sales success is a product of a great restaurant and great marketing. You must have both. And when you have that great restaurant, no marketing campaign is going to pay off right away. You have to be willing to build a marketing plan and stick with it for a LONG TIME.
Tomorrow’s blog post is going to be about what marketing success looks like. Meaning, that when you spend X, what can you expect to get Y. This way you’ll have some idea of how long the line is that you’re standing in and what steps to take to move forward.
MP OUT!