This restaurant owner raised his minimum pay to $17 an hour and took his restaurant to new levels, YEARS before it was even talked about.
Today I talk with Entrepreneur Magazine Editor In Chief Jason Feifer about an article I saw in the June issue that spurred to buy BOXES of them to give to clients.
Here’s a link to the article
https://www.entrepreneur.com/article/425436
Sometimes taking no for an answer isn’t an option when it comes to growing your business💥
Check out the rest of the video on my YouTube channel!
#shorts #mattplapp #restaurantmarketing
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In Episode 121 of MP TV I had Kevin Slaughter from Mailwise solutions in the studio. Kevin works at Mailwise Solutions and understands the importance of creating an effective mailing campaign!
We touch on:
– What Mailwise does for their clients.
– How Kevin got into the direct mailing business.
– The process of taking on new clients.
– How direct mailing ties into a larger marketing strategy.
For more MP TV, click the link below!
https://mattplapp.live/YT
Everyone wants their business page to go viral, but they miss this one step:
BEING ACTIVE ON SOCIAL MEDIA!
You are your own influencer! This means it’s up to you to create the content that will go viral!
Subscribe to my YouTube channel to learn more about restaurant marketing!:
https://mattplapp.live/YT
#shorts #mattplapp #restaurantmarketing
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It’s simple, a recession is either already here or coming.
It’s just a matter of what “expert” you listen to or believe:)
Regardless, the MAJORITY of Restaurants will FEAR this.
And that’s good!
Why? Because you won’t and It will be your time to capitalize on their fear to take market share and grow your restaurant.
I’ve been through 4 major economic downturns.
I lost one business and $1 million CASH in one downturn, barely survived another, and then DOMINATED 2 others.
The two I dominated had one thing in common, I took a LOT of action. I didn’t sit back and wait, I took MASSIVE action in my marketing and sales. Not only did it help me grow while others shrank, it put me in a much better spot than others when the recession ended.
So, armed with that experience I want to help restaurants
for the next 52 weeks.
Every Monday at 3pm ET I’m going live in Zoom for a quick 20-30 minute webinar to introduce a weekly task you can do to help your business. Each webinar will be 1 topic, takeaway and 1 homework assignment for YOU!
These will be easy to digest and execute.
The formula is quite simple, take more action every week than anyone else. Over the next 52 weeks, if you listen to half of my tips and do half at 50% effort you will DOMINATE your fearful competitors.
Every week will be recorded and uploaded online for your to follow along when you can’t make the live. There will also be opportunities for restaurant owners to have free coaching sessions with me and my team to help with your homework.
CLICK below to register!
https://us06web.zoom.us/…/reg…/WN_So-3Ec0BTT2k22-xEtbP7A
#restaurantmarketing #recessionproof #restaurantowner
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We have 51 Blue Ocean strategies that we deploy in order to set our clients apart!🤯
To hear more about the MAGIC Kristian and his team at Local 480 work, click the link below!
https://mattplapp.live/MPTV120
#shorts #mattplapp #restaurantmarketing
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Leveraging your team’s strengths!
I cannot stress enough the importance of not only understanding but using your team’s strengths to get the job done!
For more restaurant and business advice content, subscribe to my YouTube channel!
#shorts #mattplapp #restaurantmarketing
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Do you know the story behind the MP logo? Well, this is how it happened!
To hear how we went from just plain orange shirts to our BADASS shirts with MP logos you’ll need to watch the full video on my channel!
#shorts #mattplapp #restaurantmarketing
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My team social media team kept telling me I needed to do this to grow my brand…
Create a TikTok account!
In today’s digital marketing landscape it is more important than ever to be your own influencer. That all starts by being everywhere your customers!
If your customers or target audience are on TikTok then you’ll need to be on TikTok if you want to reach them!
Listen to the rest of this call I had with a client on my channel!
#mattplapp #restaurantmarketing #shorts
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It’s not just an average job at an ordinary restaurant!
They created a fun work environment for their employees, and in return, they get employees that care about their job!
Check out the rest of the video on my channel!
#mattplapp #restaurantmarketing #shorts
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